Silicone cake mold Bear shape

The silicone baking mold “Bear” is ideal for making classic cupcakes, muffins, jelly, and “Barni” cakes. It allows baking, freezing, and cooling of confectionery, making it a versatile choice for both home and professional use. Thanks to this mold, your pastries will definitely win the hearts of both children and adults!

Available colors

Color assortment: grey, pink, green, blue, and others (check availability with the manager).
Temperature range: from -40°C to +230°C (suitable for oven and freezer).
Material: high-quality food-grade silicone.
Number of cavities: 6 cavities in one mold.
Size: 17 × 29 × 1.9 cm.
Weight: 115 g.
Easy to wash by hands or in dishwashers using neutral detergents. It is recommended to periodically soak the molds in boiled water for 10-20 minutes. This will allow you to remove the leftovers which were absorbed by the silicone pores. The use of sharp objects is strictly prohibited: knife, fork, metal sponge can damage the mold material. Do not use molds near the open flame.
These flexible, non-stick molds do not require greasing and allow easy, damage-free removal of the cake: simply turn the mold out gently after cooling it slightly.
Place them on a wire rack or baking sheet when using cake molds. Even baking is achieved due to the high thermal conductivity of high-quality food-grade silicone.

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